Premium air-dried Wild Venison Biltong seasoned with Woza’s classic toasted coriander and cracked pepper spice blend with a hint of juniper berry.
This 100g sharing pack of Biltong is a cured, spiced meat snack, sliced and ready to eat. As well as winning a Great Taste 2017 Award and being Highly Commended in the Great British Food Awards 2017 for Charcuterie, this Wild Venison Biltong has a deep, rich, gamey flavour and is well known for its health benefits, being that it is high in protein, iron and vitamins and low in fat and cholesterol.
Why you'll love it
High in Protein
Low in Fat
Free from gluten, preservatives or nitrates,
Free from artificial sugar
Called the King of South African Charcuterie, Biltong was developed by early settlers in South Africa as a method of preserving meat.
Biltong works as a snack in its own right or as part of a charcuterie plate. It pairs very well with a variety of beverages but particularly hoppy beers and red wines. We love our biltong in a salad with dried figs, goat’s cheese, chicory and a rooibos vinaigrette.
About Woza - Best Ingredients for Best Flavour
Woza is a Zulu word commonly used in South Africa as an invitation to ‘come with me’. Woza Biltong is a must-try for all meat lovers in the UK and beyond to experience charcuterie and biltong made the proper South African way!
The key to great biltong is great quality meat. Woza biltong is made using only prime cuts of sustainable West Country venison sourced from certified local suppliers.
Woza biltong is air-dried, using a traditional method and made-to-order to ensure freshness. They use natural, West Country ingredients as far as possible, including Cornish sea salt and locally produced apple cider vinegar, all carefully and lovingly blended with Woza’s unique mix of spices.
The result is a delicious biltong free from preservatives, MSG and nitrates.
100% British Wild Venison, Cornish Sea Salt, Cornish Cider Vinegar, Spices (incl Coriander Seed, Black & Red Pepper), Juniper Berry, Worcestershire Sauce.
Allergens: Worcestershire Sauce (trace amounts of barley from malt vinegar, fish from anchovies).
Free from artificial sugars and preservatives, gluten, MSG and nitrates.
Please store away from direct sunlight, in a cool, dry place or refrigerate.
Please follow the use by and storage instructions on each pack. Once opened, sliced biltong should be consumed within 3 days… although an open pack never hangs around for that long.
Delivery & Returns:
This product is dispatched by Woza.
Woza makes all biltong to order which can take up to 5 days from ordering and then dispatched for next day delivery. Biltong are made to order so you receive the freshest batch. Delivery is to the UK and Scottish mainland only (excluding N. Ireland, Scottish highland and islands).
Please note that as food/perishable goods, Woza products cannot be returned. This does not affect your statutory consumer rights.
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